Here we are in 2016 and around here, snow has fallen. Temporarily. Our snow never stays long–in fact it’s turning to slush as I write. But there’s something about starting a new year (as arbitrary as that whole thing is) with a new look that’s really appealing. We get snow so infrequently that when it happens, there’s that extra sense of wow, the world is completely new. And when things are completely new, anything can happen, right? A good way to start another year.




So here’s to lots of new things, like this (huzzah!) and Hannah’s third book and adventures in food and words and trips into nature. Here’s hoping 2016 is the best year yet.